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Information On Livestock Auctions


Starting At: 04:00 PM

Chatham Market
2249 Route 203, Chatham NY

Every Monday - Sale at 4:00 PM

Our usual run of Calves, followed by Goats, Sheep, Lambs, Pigs, Feeders, Bulls and Cows

Every 1st and 3rd Monday - 3:00 PM
 
Selling Poultry, Rabbits, Eggs, Ducks, Produce, Plants and Hay.
 
 
For More Information on sales, call:
David Burris, Market Manager: 315-350-1724
Auction Barn: 518-392-3321

Chatham Livestock Market


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Starting At: 12:00 PM

Pavilion Market
357 Lake Street, Pavilion, NY

Every Monday - Sale at 12:00 Noon

Calves at noon; dairy; followed by goats, sheep, lambs, heifers, bulls and cull cows

Every Thursday - Sale at 12:30 pm

Calves at noon; dairy; followed by goats, sheep, lambs, heifers, bulls and cull cows

For more information on Sales, call:  
Sue Rudgers, Manager: 585-447-3842
Tim Pajda, Operations Manager: 585-447-7715
Auction Barn:  585-584-3033
 

Pavilion Livestock Market


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Starting At: 12:00 PM

Dryden Market
49 East Main Street, Dryden, N.Y.

Every Monday - Sales starting at 12:00 PM

12:00 PM -- Calves
2:00 PM -- Dairy, followed by the remaining calves
4:00 PM -- Beef cattle

Every Wednesday - Sales starting at 1:00 PM

1:00 PM -- Calves
2:00 PM -- Beef cattle, followed by remaining calves

We sell hogs, sheep, lambs and goats either sale day, with special sales for sheep and goats scheduled for Christmas and Easter.

Every Sunday - 8:00 AM to 12:00 PM - Starting March 12th
 
Empire Livestock in Dryden and Half Acre in Auburn area accepting Cows, Heifers, Steers,
and Bulls for Monday processing with a $.04 premium over the rail bid price.  Sunday night pick-up.
 

For more information on sales call Dannielle Cornelius, Manager, Cell 607-280-9378
Auction Barn - 607-844-9104


 


Dryden Livestock Market


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Starting At: 12:30 PM

Bath Market
7418 Route 415N   Bath, NY

Every Tuesday- Sale at 12:30 PM

Calves, followed by beef

Every Thursday - Sale at 11:00 AM

Starting with small animals, poultry and miscellaneous.  Calf sale starts at
1:00 PM followed by sheep, lambs, hogs, dairy, pigs, goats and cull beef.

For more information on sales call: 
Sue Rudgers, Manager, 585-447-3842 Cell
Auction Barn - 607-776-2000

Jonathan Lubic, Operations Manager - 585-250-2032

 


Bath Livestock Market


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Starting At: 12:30 PM
Vernon Market
11 Ruth Street
Vernon, NY

Every Monday - Sale at 12:30 PM

Sheep, goats, horses and hay

Every Monday - Sale at 1:30 PM

Calves, followed by beef cattle

Every Wednesday - Sale at 8:00 AM

Beef cows accepted to be railed and sold dressed weight (no calves please)

Every Thursday - Sale at 1:15 PM

Dairy cattle, followed by beef and calves

For more information on Sales, call:
Tim Miller, Manager
Cell: 315-440-9683

Vernon Market


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Starting At: 01:00 PM

Central Bridge Livestock Market
872 Route 30A, Central Bridge NY

Every Tuesday - Sale at 1:00 PM

Dairy Cattle

Every Tuesday - Sale at 2:00 PM

Sheep, Goats and Pigs, followed by Beef Cattle and Calves

Every Thursday - Sale at 4:00 PM **Effective February 18, 2016**

Beef Cattle sell at 4:00 PM.  Calves need to be at Sale by 4:00 PM.  

Every 2nd & 4th Thursday - Sale at 11:00 AM

Chickens, Guineas and Rabbits.

For more information on sales call:
Tim Miller, Manager
Auction Barn - 518-868-2006


Central Bridge Livestock Market


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Starting At: 01:30 PM

Cherry Creek Livestock Market
6732 Pickup Hill Road, Cherry Creek NY

Every Wednesday - Sale at 1:30 PM

Dairy cattle, followed by Feeders, Calves, Beef and Bulls

For More Information on Sales, Call:
Lonnie Kent, Manager & Auctioneer - 716-450-0558
Auction Barn - 716-296-5041 

Cherry Creek Livestock Market


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Starting At: 02:00 PM

Gouverneur Livestock Market
952 US Highway 11, Gouverneur NY

Every Monday- Sale at 2:00 PM Sharp

Calves, followed by Pigs, Sheep, Lambs, Goats, Dairy and Beef

Every Thursday - Sale at 2:00 PM Sharp

Calves, Pigs, Goats, Dairy and Beef

For more information on selling or consigning call:
Veronique Krohn, Market Manager: 315-484-4433
Steve Toomey, Operations Manager: 315-854-1453
Jack Bero, Auctioneer
Sale Barn:  315-287-0220

Gouverneur Livestock Market


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